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PB&J Protein Shake
Kristen Richardson
Print Recipe
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Servings
1
Calories
170
kcal
Ingredients
1 1/4
cup
frozen strawberries
3
tbsp
peanut butter powder
1
cup
vanilla unsweetened almond milk
1
tsp
honey
Instructions
Combine ingredients into blender.
Blend starting at mid-speed and increase to high-speed for about 2-3 minutes until completely smooth.
Pour into a fancy glass, and enjoy!
Notes
You could also use grapes in place of the strawberries for all you grape jelly lovers out there!